1K views · 27 reactions | Native food sovereignty is more than just access to food—it's about community control, land access and sovereignty, and self-governance. Keeping traditional practices and foodways alive is a form of resistance. It's a form of resilience. | The California Endowment | Facebook

Join Native News Online for a special livestream, Cultivating Culture: Indigenous Food Sovereignty, broadcasting live from the floor of the National Congress of American Indians Annual Convention & Marketplace at the Seattle Convention Center on Monday, Nov. 17. Hosted by Levi Rickert and Shaun Griswold, this conversation brings together Native leaders, knowledge keepers, food producers, and policy advocates to explore how Native Nations are reclaiming ancestral food systems, revitalizing tradit