Amacha - Alchetron, The Free Social Encyclopedia

My people, Weldone oh! let me show you how we make abacha in Enugu state. Make sure the brain is separated from the goat head when butchering because it is one of the most important ingredient.Add some seasoning cubes and salt to your washed goat head and steam a bit. Do same to the kpomo but add some water so it can soften the kpomo. Add some seasoning cubes and salt to the fish and fry. When the goat head has been cooked halfway, add the brain of the goat, fresh pepper, ugba, utazi and some wa

3K views · 109 reactions | Good afternoon my lovers, How do you you am Igbo if I don’t teach you how to make abacha. Abacha always have a special place in my heart l❤️❤️❤️ Recipe: Abacha Ugba Ehuru Garden egg Pepper Potash(ngu) Cos skin Fish Crayfish Red oil #abacha #foodbloggers #viral #viralvideos #foryou #foryoupage #foodcontentcreator #millionaire #amalizakitchen #trend #explore | amalizakitchen | Facebook