733K views · 365 reactions | The Chinese capital is known for its delicious fusion cuisine, with many talented chefs from different cultural backgrounds gathering in Beijing. Orangerie is a French-style bistro that serves creative fusion cuisine featuring French cooking methods but with a Chinese twist. CGTN's Rachel Weiss tries out their signature sizzling steak tartare, slow-cooked roasted pork neck, and highland barley risotto. #ChinaFrance60 | CGTN | Facebook

1.1K views · 20 reactions | The Fusion 360 Electronics Workspace unifies MCAD and ECAD workflows like never before  Learn more: https://www.autodesk.com/products/fusion-360/blog/8-reasons-to-use-fusion-360-electronics/ | Autodesk Fusion | Facebook